A travelogue/course management system for Miami University's Farmer School of Business course in Environmental Sustainability and Business. Join us.
Thursday, May 22, 2008
Cafe Britt
Today, in the morning, we visited Cafe Britt, one of the largest commercial producers in the country. Some of the sights included how coffee was grown, picked, processed, and packed. Lunch at Cafe Britt was wonderful.
We returned to San Jose for class in the afternoon.
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